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	<title>AskaDiabetic.com &#187; low glycemic</title>
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	<description>Common Sense Questions and Answers for Diabetics - Plus Lots of Tips!</description>
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		<title>How is the Glycemic Load of a food calculated?</title>
		<link>http://www.askadiabetic.com/questions/how-is-the-glycemic-load-of-a-food-calculated/</link>
		<comments>http://www.askadiabetic.com/questions/how-is-the-glycemic-load-of-a-food-calculated/#comments</comments>
		<pubDate>Mon, 30 Nov 2009 22:04:09 +0000</pubDate>
		<dc:creator>AskaDiabetic</dc:creator>
				<category><![CDATA[Questions and Answers]]></category>
		<category><![CDATA[glycemic index]]></category>
		<category><![CDATA[glycemic load foods]]></category>
		<category><![CDATA[low glycemic]]></category>
		<category><![CDATA[moderation]]></category>
		<category><![CDATA[portion size]]></category>

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		<description><![CDATA[<p>The Glycemic Load is an even better method of determining a food&#039;s effects on the body as it also considers the portion size of the food eaten along with its Glycemic Index value.</p>
<p><a  href="http://www.askadiabetic.com/questions/how-is-the-glycemic-load-of-a-food-calculated/" class="more-link">Click to read more about &#034;How is the Glycemic Load of a food calculated?&#034;</a></p>


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